Below Ground Management for Quality and Productivity
Proceedings of a seminar held in Mildura on 28–29 July 2011. Edited by Paul R. Petrie
Showing 1–16 of 19 results
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A review of organic viticulture research
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Can rootstocks really confer drought tolerance upon grapevine scions? A case study of Merlot on two rootstocks
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Commercially run biodynamic vineyards, management of the vineyard and budget
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Developing rootstocks for a challenging environment
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Impacts of soil electrical conductivity and compost mulches on phylloxera establishment and abundance
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Limestone Coast soils, geology, geomorphology, climate, environment and viticulture – a case study
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Management of Australian viticultural soils
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Managing soil health for quality table grape production – case study from Table Grape Growers Australia
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Mulching for a soil type
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Mulching, soil amendments and management in a commercial vineyard
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Nematodes in the vineyard and rootstock resistance
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Opportunities for using alternative water sources around Adelaide and implications for vineyard soils – in relation to salinity and cation dynamics
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Organic soil management in an Australian system
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Precision viticulture for replant decisions, identification of soil stress and management implications
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Root temperature effects on vegetative and reproductive development, and starch reserves partioning in Shiraz (Vitis vinifera L.)
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Rootstock breeding and development for Australian conditions: Update on current work
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